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Wednesday, December 14, 2011

Savory Tarts (Filling with Spring Onion,Egg & POM)

Though this month is a season for baking but that dosenot completely mean  sweet ones alone,Right?These are perfect savory ones and a very simple and tasty ones as well.The true love for these tarts is that its got the rich hard boiled cut eggs,sweet taste of spring onion and crunchy bites of POM seeds and a cheesy topping!! Isn't it perfect?There are some recipes which have clicked to be a big hit in my family and this one is among them .This recipe is not taken from any websites ,magazines or TV shows;a true experimentation and am very happy that it turned out good and all like it :-)




Ingredients
For crust
puff pastry sheet 1 thawed

for filling
Green onion 10-12 stalks with bulb
onion 1 medium sized
garlic 3 cloves sliced
egg hard boiled 4
chilly powder 1/2 tsp
pepper powder 1/4 tsp
garam masala 1/4 tsp
turmeric powder 1/4 tsp
coriander powder 1/2 tsp
salt
oil 2 tsp

for topping
pomegranate seeds 1/2 cup
shredded cheese 1/3 cup


Method
-Thaw the pastry sheet as per packet instructions and cut into square pieces.(I got 9 pieces from one sheet)
-Wash and chop all veggies keep aside.Peel the hard boiled eggs and cut into small pieces.
-Heat oil in a pan and saute onions till translucent.Add in the garlic and green onions and keep tossing till its cooked.
-Add in all spices as listed and toss till it forms a masala.Put off the flame and mix the cut eggs into the masala.
-Line a muffin tray with oil and place each pieces of pastry sheet in such a way that it remains like a baking cup or a cup liner sticking to the edges.


-Spoon each cup with masala and top it with shredded cheese and Pomegranate seeds.Repeat for all cups.


- Place it in the oven and bake at 400 degrees for 15-16 minutes.
-Cool on wire rack for 10 minutes and serve hot!

Servings ~ 9 savory tarts with one sheet



NOTES-
* You can omit the pomegranate seeds if you wish too,but it is still tasty.
* You can replace eggs with paneer or soya for vegan recipe.


Sending this to Bake Fest #2 hosted by Sangee @ Spicy Treats


37 comments:

sangee vijay said... Best Blogger Tips

Wow...Julie you r rocking,sounds great n innovative recipe dear...loved your idea..those tarts looks cute n tempting...yummy filling!!!
Do link it to my event :)

Asiya @ Chocolate & Chillies said... Best Blogger Tips

What an interesting combination of flavors...looks great!

Balvinder ( Neetu) said... Best Blogger Tips

Puff Pastry is so good you can do all sorts of experiment with it.I use it very often. One of friend once said that I should not have chosen to do gluten free blogging only.

Mélange said... Best Blogger Tips

Super delicious and a varied recipe there Julie.Enjoyed reading every bit of it.

manjooo said... Best Blogger Tips

that one was great julie :)

Chandrani said... Best Blogger Tips

Savory Tarts looks inviting and superb.
Very delicious coconut rice.
It's my pleasure to give this award. Kindly collect your award from my post http://cuisinedelights.blogspot.com/2011/12/award.html

La @ FoodSlice said... Best Blogger Tips

Savoury tarts topped with pomegranate seeds, what an idea! looks fantastic Julie

Jasna's kitchen creations said... Best Blogger Tips

Awesome looking tarts!

PrathibhaSreejith said... Best Blogger Tips

That luks great, nice recipe :)

vineetha said... Best Blogger Tips

Good job julie..eni kurachu savoury baking leku concentrate cheyyan nokatte njanum...
BTW I have linked one more recipt to ur event,will mail u the details soon.

Kaveri said... Best Blogger Tips

A very interesting filling for the tarts...sounds yum

faseela said... Best Blogger Tips

wow..this z amazing julie.......superb

Mahi said... Best Blogger Tips

Innovative and cute combo! Looks yumm!

Nupur said... Best Blogger Tips

Lovely recipe Julie.. never thought it could be baked like this..

Following u too :)

Nupur

Priya said... Best Blogger Tips

Savoury tarts looks fabulous and inviting..

Sreevalli said... Best Blogger Tips

Yummy tarts.. I love how you filled them with egg & pomegranates..

Gayathri NG said... Best Blogger Tips

Beauitful tarts very appealing to eyes luv the preparation

Sonia (Nasi Lemak Lover) said... Best Blogger Tips

your tart is so special and look yummy!

Rumana Rawat said... Best Blogger Tips

Looks superb and delicious:)

Rashida shaikh said... Best Blogger Tips

Thanks for dropping in my place & your lovely words :)
and your tarts looks delicious & colourful.
Thank you for the invitation.
my keen interest is baking,will try some of your recipe in future.

Rita said... Best Blogger Tips

Love this great and original recipe; I need this kind of presentation.
Rita

faseela said... Best Blogger Tips

Dear Please grab the award which is waiting for you at my space..........here goes the link
http://faseelanoushad.blogspot.com/2011/12/awards.html

Umm Mymoonah said... Best Blogger Tips

Absolutely delicious looking tart, very yummy!

Sobha Shyam said... Best Blogger Tips

lovely idea, absolutely yummy ones..i still remember your event, will send some entries..hope there is enough time now.:)

Loveforfood said... Best Blogger Tips

I love your blog and style so much that I'm really happy for you ... and those food looks totally yummy.

Raksha said... Best Blogger Tips

superb and delicious. Loved the addition of pomogranate.

Rashida shaikh said... Best Blogger Tips

Thanks once again & yes dear I'm Following :)
as i told you.. would love to try your baking recipes.
lots of outside to learn & I'm in learning Process & enjoying blogging world.

MyKitchen Flavors-BonAppetit!. said... Best Blogger Tips

Mouhwatering Savory Tarts Dear.Wanna grab some now!.Delish!

Sonali Pradhan said... Best Blogger Tips

wow...thats one interesting combination of flavors...loved it :-)

http://onlyfishrecipes.blogspot.com/

Gayathri Ramdas Sreekanth said... Best Blogger Tips

Really innovative recipe..Nice space u ve got here and would definitely send in my entry for your event..

Priya's Feast said... Best Blogger Tips

My fav savoury taste..luks very colorful and healthy

Anzz said... Best Blogger Tips

Wow, that is a unique snack. Looks lovely. Anzzcafe has completed one year of blogging. I wish to thank you for your support and words of encouragement. You have been a sure motivator. Thanx

Mahi said... Best Blogger Tips

Hey julie, I prepared these tarts the other day! Turned out yummm! Thanks for the recipe!

DV said... Best Blogger Tips

Puff pastry really allows one to get tasty dishes out in minutes! Pomegranate topping is really innovative and attractive (they look like pearls)at the same time :)

Teena Mary said... Best Blogger Tips

Really innovative recipe!! Looks tasty too :)

Julie said... Best Blogger Tips

Thanx all guys :-))
@ Mahi :Thanx for trying out the recipe n happy that they turned out good and you liked it!!

JishasKitchen said... Best Blogger Tips

wow....thats one interesting and very innovative recipe...Definitely gonna try this....