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Tuesday, July 10, 2012

Parsley Pakoras(Fritters)

Pakoras/ Fritters  are always our family favorite with tea.I usually try different types of pakoras with veggies and they serve an easy ,quick fix snack though a bit oil consuming for sure.But serves the best on a chilly weather or on a rainy day.I had two bunches of parsley leaves and had to finish them.And for a change this made the flavorful parsley pakoras.They turned out real crisp and aromatic,check it out for your tea time snack!!


Ingredients
parsley leaves 1 cup chopped(I used 1 1/2 bunch)
onion 1 medium sized chopped
besan flour 1  1/2 cup
red chilly powder 1 tsp
asafoetida a pinch
salt
water as required
oil for frying


Method
-Wash and cut the parsley leaves in small pieces.Peel,wash and chop the  onion in small size.
- Make a batter using besan flour,red chilly powder,asafoetida,salt,onion ,parsley and water.
-Heat oil in a pan or wok and wait till the oil turns hot.
-Take a spoonful of batter and drop gently.
-Then flip and turn each side till golden brown.
-Remove on a paper towel and drain.
-Serve hot with ketchup or chutney!!

Servings~ 3-4 adults


Sending this to EP Series-Nutmeg or Parsley guest hosted by Mireille @ Chef Mireile's Global Creations



43 comments:

PT said... Best Blogger Tips

never tried it.. sounds interesting..

Nalini's Kitchen said... Best Blogger Tips

Sounds delicious and innovative,thanks for sharing.....

R.Punitha said... Best Blogger Tips

Hi Julie ,

pakoras looks crispy:)))

and delicious!!!

Keep on Julie...

Sangeetha said... Best Blogger Tips

wow...parsley fritters looks so tempting...very nice idea to include parsley...thanks for sharing...URock!!

Familycook said... Best Blogger Tips

This is the coolest thing you could make with parsley. I am impressed:)

Treatntrick treatntrick said... Best Blogger Tips

So innovative and yummy snack!

Kavitha said... Best Blogger Tips

very interesting and crispy pakoras.....love the green color in it :)

Shweta in the Kitchen said... Best Blogger Tips

Wow, this is little hatke- usually we have fritters using onions, potato but this is great. Very tempting have to try

http://shwetainthekitchen.blogspot.com

Gauri said... Best Blogger Tips

Very interesting..I like the idea!

Anu said... Best Blogger Tips

pakoras in parsley, a different one for me. Looks yum and crunchy evening snack.

Suryaprabha Parthasarathy said... Best Blogger Tips

Thats very innovative idea of using parsley in indian fritters... Looks lovely and yummy!!

http://aromaticdining.blogspot.com/

Mélange said... Best Blogger Tips

yummy and crispy.Healthy too.

Ganga Sreekanth said... Best Blogger Tips

nalla crispy aayittundu..........superb dear!

Swetha said... Best Blogger Tips

Parsley pakoras! - Nice one Julie. Never even thought of parsley in this way. Must make a wonderful snack.

First time in your website, looks great. :). Do stop by mine when you have time. - http://foodoverip.blogspot.in/

Sanoli Ghosh said... Best Blogger Tips

Delectable vadas. I am drooling here.....so inviting.

Ez Cookbook said... Best Blogger Tips

simple and quick to make fritters...

Jehanne said... Best Blogger Tips

what an innovative idea to use parsley, they look delicious. Btw check out your recipe included in kerala kitchen ebook, finally compiled!

Meg's Delicious Adventures said... Best Blogger Tips

mouthwateringly delicious recipe

- Meg's Delicious Adventures

Beena.stephy said... Best Blogger Tips

hEALTHY SNACK

Leelagovind said... Best Blogger Tips

im drooling over your parsley bhajjas..plz send me some:)..excellent presentation!!!!

jeyashrisuresh said... Best Blogger Tips

Making pakodas with parsely sounds yum. nice tea time snack

Kaveri Venkatesh said... Best Blogger Tips

Crisp and delicious pakoras...perfect tea time snack

Asmath Nawaz said... Best Blogger Tips

Pakoras look crispy and delicious....

Supriya's Rasoi said... Best Blogger Tips

tempting fritters.

hemalata said... Best Blogger Tips

Unique recipe, pakoras looks so yummy.

sojo said... Best Blogger Tips

never tried this before... looks crisp

srividhya Ravikumar said... Best Blogger Tips

healthy flavourful yummy pakoras...

Lizy said... Best Blogger Tips

looks just like spinach pakoras...new use of parsley..lovely..

Reshmi said... Best Blogger Tips

yummy crunchy treat

Sanika N said... Best Blogger Tips

Lovely Crispy Fritters :)

Spice up the Curry said... Best Blogger Tips

very nice idea of parsely pakoda.

Recipe world said... Best Blogger Tips

Yummy Pakoras! Nice twist using Parsley..

Cheers!
Vani

Ongoing Event: Love Lock With Juices & Milkshakes

Priya said... Best Blogger Tips

Super addictive pakoras, wish to have some.

JishasKitchen said... Best Blogger Tips

wow.. that's one healthy and crispy pakoras...loved it..

Shabbu said... Best Blogger Tips

Interesting and crispy pakoras...
Shabbu's Tasty Kitchen

Vineetha said... Best Blogger Tips

lovely green fritters.. chayayum ithum undengil its a perfect evening :)

Swathi Iyer said... Best Blogger Tips

Parsely pakoda adipoli. Eni parsley vangumbol try chayam.

bhavna said... Best Blogger Tips

will try parsley in pakoda.it will be more healthy....your looks so crispy and yummy....

Reshmi Mahesh said... Best Blogger Tips

Flavorful and delicious snack...

Balvinder Ubi said... Best Blogger Tips

This is a new flavor for me. sometimes my parsley goes bad because I use it only for my daughter. this will be a great recipe to try.

Katerina said... Best Blogger Tips

Very aromatic fritters indeed!

Teena Mary said... Best Blogger Tips

Crispy & tasty looking pakoras!!!

Suja said... Best Blogger Tips

yummy and crispy pakoras