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Wednesday, April 27, 2011


A party appetizer and the Indo-Chinese food loved by all is the Manchurian.Earlier,I had tried the Gobi Manchurian ..Now tried a different Manchurian using sausages.I used the classic turkey franks but then I think you can replace with any type of sausages.The best thing about this is that I coated it with wheat flour  and baked them instead of frying.


for the baking
sausage 4
soy sauce 2tsp
ginger garlic paste 1tsp
wheat flour 1 cup
corn flour 3tsp
baking powder pinch

for the sauce
onion 1 big chopped
red bell pepper 1/2chopped
tomato sauce 3tsp
chilly sauce 1tsp
soy sauce 1tsp
oil 3tsp
water 1/4cup

Cut slices of sausages and add 2tsp of soy sauce and ginger garlic paste.Marinate 1/2 an hour.

Make a batter not too thick nor too thin out of wheat flour,baking powder and salt in another bowl.

Mix the marinated sausages and spread on a baking sheet after spraying oil.

Pre heat the oven to 400 degrees and then place the baking sheet.

Bake for 25-30 minutes.

In the mean time,pour oil in a pan ,saute onion and chopped red bell pepper for a minute.

Add the tomato sauce,chilly sauce,soy sauce (1tsp remaining) and mix well.

Remove the baked sausages once done and add to the sauce mixture.

Add 1/4cup of water and cover and cook for 5minutes.

The tasty Sausage Manchurian is ready to serve with fried rice.

  • serving 3 adults
Sausage contains salt,so add salt carefully.

You can replace wheat flour with maida,also fry them rather than baking if comfortable that way.


saleena said... Best Blogger Tips

You are always trying with different options making it a balanced diet.This will also be good like your other recipes.

JishasKitchen said... Best Blogger Tips

wow..thats an interesting recipe...looks very delicious!

Sobha Shyam said... Best Blogger Tips

Looks delicious !!

Malar Gandhi said... Best Blogger Tips

Delicious preparation, love manchurian recipes to the core:)

Suja Manoj said... Best Blogger Tips

Interesting and delicious meal..

Julie said... Best Blogger Tips

Thank u all for ur tasty comments!

Anonymous said... Best Blogger Tips

Yes, really.